Typical Weekend Dinner
Roasted Sweet Red Pepper
with dressed mixed leaf salad
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Green Apple Sorbet
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Shoulder of Swaledale Lamb
braised very slowly with celery and carrots
served with butternut mash and seasonal vegetables
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Steamed Treacle Sponge
or
Apple and Strawberry Crumble
or
Damson Fool
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Selection of local cheeses
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Cafetière of Columbian Coffee
or
Fresh leaf, herbal or fruit tea

Typical Mid-week Dinner
Leek and potato soup
with horseradish cream
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Thai stir-fry chicken with noodles, side salad
or
Fish pie with seasonal vegetables
or
Lasagne with side salad and garlic bread
or
Mushroom & red pepper stroganoff with wild rice
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Apple pie
or
Sticky Toffee Pudding
or
Yorvale ice cream
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Cafetière of Columbian Coffee
or
Fresh leaf, herbal or fruit tea